All farmers should have the right to choose improved seeds that can help improve their livelihoods and health, contribute to gender equality, and correct the grave social injustices of poverty and hunger.
The scientific consensus supports the safety of genetically engineered crops. An evidence-based approach to decision-making is crucial to ensuring global access to modern agricultural tools.
News & ViewsUrban agriculture thriving in East Africa during COVID-19 Scientific meta-analysis: Agro-ecology risks harming the poor and worsening gender inequality in Africa As pandemic profits increase, so does hunger Exploring gene drive’s role in fight against malaria New study: GMO crops reduce pesticide use, greenhouse gas emissions Agricultural technology key to protecting nature and preventing pandemics
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