Joan has more than 35 years of experience as a journalist and editor. She specializes in environmental issues, biotechnology, and agriculture, and is especially interested in how these highly charged topics are playing out globally. Joan has reported internationally, scripted and produced documentaries, contributed to academic publications, and authored travel guides. She also provides strategic communications consulting services. Joan holds a BA in history and journalism and is certified in beekeeping, mediation, and facilitation. She lived and reported in Hawaii for nearly three decades before relocating to the high desert of New Mexico.